FAO AGRIS - International System for Agricultural Science and Technology

In vitro digestion of pea lectin (Pisum sativum)

1984

Slesarova, L. | Ivanko, S. | Sulik, E. | Bystricky, P. (Vysoka Skola Veterinarska, Kosice (Czechoslovakia))


Bibliographic information
Volume 28 Issue 1/2 ISSN 0015-5748
Pagination
pp. 39-48
Other Subjects
Experimentation in vitro; Proteins / digestibility; Epreuve d'hemagglutination; Proteinas/ digestibilidad; Prueba de hemaglutinacion; Proteine/ digestibilite; Electrophorese; Experimentacion in vitro
Language
English
Note
5 graphs; 20 ref. Summary (En)
Type
Summary

1986-08-15
AGRIS AP
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