FAO AGRIS - International System for Agricultural Science and Technology

Grapevines with low alcohol content and their position in winemaking

1986

Minarik, E. | Navara, A. (Komplexny Vyskumny Ustav Vinohradnicky a Vinarsky, Bratislava (Czechoslovakia)) | Svejcar, V. | Prusa, K. | Krumphanzl, V.


Bibliographic information
Pagination
pp. 132-133
Other Subjects
Aptitude a la conservation; Vin/ alcool; Vinificacion; Variete; Vinos/ alcoholes; Aptitud para la conservacion; Wines / alcohols
Language
Slovak
Note
7 ref. Summaries (De, En, Ru, Sk)
Type
Summary

1986-08-15
AGRIS AP
Data Provider
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