FAO AGRIS - International System for Agricultural Science and Technology

Cooling and production of beer, 1: Principles, coolants, heat transfer substances, installed output capacity

1985

Kratochvile, A. (Jihoceske Pivovary, Ceske Budejovice (Czechoslovakia))


Bibliographic information
Pagination
pp. 227-232
Other Subjects
Enfriamiento / produccion alimentaria; Biere; Refroidissement / production alimentaire; Equipement; Echange thermique; Transferencia termica; Cooling / food production
Language
Czech
Note
2 schemes, 4 GRAPHS, 6 tables; 7 ref. Summaries (Cs, De, En, Ru)
Type
Summary

1986-08-15
AGRIS AP
Data Provider
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