Does the antioxydative activity of propolis depend on the flavonoid present? [preservation of lard]
1985
Yanishlieva, N. (Bulgarian Academy of Sciences, Sofia (Bulgaria). Institute of Organic Chemistry) | Marinova, E. | Bankova, V.S. | Popov, S.S. | Marekov, N.L.
AGROVOC Keywords
Bibliographic information
Publisher
INRA
Other Subjects
Keeping quality/ phenolic content; Compose phenolique; Corps gras animaux; Aptitud para la conservacion/ contenido fenolico; Propoleos; Tocino; Compuestos fenolicos; Aptitude a la conservation/ teneur en phenols
Language
English
Note
14 ref
ISBN
2-85340-681-4
Type
Conference
Source
[Polyphenols group. International study meetings and general meetings 1984 [May 31 - June 4, 1984; Plovdiv, Bulgaria]], Groupe Polyphenols, Narbonne (France);Academie Bulgare des Sciences, Sofia (Bulgaria). Institut de Chimie Organique, Centre de Phytochimie;Institut Superieur des Industries Alimentaires, Plovdiv (Bulgaria).- Paris (France): INRA, 1985.- ISBN 2-85340-681-4. p. 481-486
Conference
Groupe Polyphenols. Journees Internationales d'Etudes et Assemblees Generales, Plovdiv (Bulgaria), 31 May - 4 Jun 1984
1986-08-15
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