FAO AGRIS - International System for Agricultural Science and Technology

Effects of light on L-ascorbic acid content and peroxidase activity in the leaf disks of Japanese komatsuna, a kind of Brassica campestris

1984

Morimura, Y. | Aimi, R. (Keisen Junior Coll., Isehara, Kanagawa (Japan))


Bibliographic information
Environment Control in Biology (Japan)
Volume 22 Issue 4 ISSN 0582-4087
Pagination
pp. 57-61
Other Subjects
Oxydoreductase; Actividad enzimatica; Luz / hojas; Lumiere / feuille; Composicion; Activite enzymatique; Light / leaves
Language
Japanese
Note
9 ref.; Summaries (En, Ja)
Type
Summary

1986-08-15
AGRIS AP
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