Studies on the utilization of citrus byproducts as livestock feeds, 4; feeding value of dried citrus byproducts fed to layers
1985
Yang, S.J. (Cheju Junior Coll., Cheju (Korea R.)) | Choung, C.C. (Cheju National Univ., Cheju (Korea R.))
As a follow up to recent local broiler experiments further studies were carried out using dried citrus peel and pulp at different substitution levels in layer's rations. 150 nineteen weeks old Warren layers were used in the present experiment over a period of twenty weeks. The experimental design used included five treatments; T0 (control), T1 (5% dried citrus peel substitution for wheat bran). T2 (10% Ditto), T3 (10% dried citrus peel substitution for wheat bran and 5% for corn), T4 (5% dried citrus pulp substitution for wheat bran)
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