FAO AGRIS - International System for Agricultural Science and Technology

Experiments with bacteriologically and chemically acidified milk replacers

1984

Havrevoll, Oe. (Norges Landbrukshoegskole, Aas (Norway). Inst. for Husdyrernaering)


Bibliographic information
Publisher
Norges Landbrukshoegskole. Inst. for Husdyrernaering
Pagination
66 p.
Other Subjects
Sante animale; Succedane de lait / acidification; Metabolisme de l'azote; Sucedaneos de la leche / acidificacion; Milk substitutes/ acidification; Digestibilite; Aptitude a la conservation; Aptitud para la conservacion; Metabolismo del nitrogeno
Language
Norwegian
Note
41 tables; 125 ref. Summaries (En, No)
ISBN
82-575-9009-6
Type
Bibliography; Summary

1986-08-15
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