Work of the Codex Alimentarius Commission in the control of pesticide residues in food
1985
Ladomery, L.G.
AGROVOC Keywords
Bibliographic information
Publisher
Statens Livsmedelsverk
Other Subjects
Residu/ produit alimentaire; Qualite; Normalizacion; Residues / foods; Residuos/ alimentos
Language
English
ISBN
91-7714-005-2
Source
Control of pesticide applications and residues in food. A guide and directory, Hofsten, B. vonEkstroem, G. (eds.).- Stockholm (Sweden): Statens Livsmedelsverk, 1985.- ISBN 91-7714-005-2. p. 23-26
1986-08-15
AGRIS AP
Data Provider
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