Determining the proper sizes of hard supplements intended for chocolate production
1986
Khadzhikinov, D. (Vissh Institut za Khranitelno-Vkusova Promishlenost, Plovdiv (Bulgaria))
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Bibliographic information
Pagination
pp. 75-80
Other Subjects
Tamano de la particula
Language
Bulgarian
Note
Summaries (En, Ru)
Type
Summary
Corporate Author
Selskostopanska Akademiya, Sofia (Bulgaria)
1987-08-15
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