FAO AGRIS - International System for Agricultural Science and Technology

[A commercial analysis of tomato products (Lycopersicon esculentum Mill.) from three tomato processing firms]

1985

Rosas O, Felipe


Bibliographic information
Pagination
146 p.
Other Subjects
Produit d'origine vegetale; Commerce/ variete; Food industries; Comercio/ variedades; Trade/ varieties
Language
Spanish; Castilian
Note
38 ref.; Summaries (En, Es) *Chile Univ., Santiago (Chile). Facultad de Ciencias Agrarias y Forestales
Type
Thesis; Summary; Non-Conventional
Corporate Author
Chile Univ., Santiago (Chile). Facultad de Ciencias Agrarias y Forestales

1987-08-15
AGRIS AP
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