FAO AGRIS - International System for Agricultural Science and Technology

[Influence of nutritional factors and number of lactations in the contents of sodium, potassium, calcium and phosphorus in cow's milk]

1986

Pinto C, Manuel | Anrique G, Rene | Vega V, Raimundo | Israel A, Luz E. | Pico S, Ruth F. del (Universidad Austral de Chile, Valdivia (Chile). Centro Tecnologico de la Leche)


Bibliographic information
Agro Sur (Chile)
Volume 14 Issue 1 ISSN 0304-8882
Pagination
pp. 12-18
Other Subjects
Contenido de nutrientes; Teneur en substances nutritives; Nutrient content
Language
Spanish; Castilian
Note
22 ref.; Summaries (En, Es)
Type
Summary

1987-08-15
AGRIS AP
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