About FAO News Multimedia Main topics Statistics Members Publications

FAO AGRIS - International System for Agricultural Science and Technology

Advanced Search

Rationalization of pork production by crossbreeding

1986

Paska, I. | Filusova, L. (Vysoka Skola Polnohospodarska, Nitra (Czechoslovakia)) | Berkes, I.

AGROVOC Keywords
alimentation des animaux animal feeding canal animal carcasse carcasses carne de cerdo crossbreds feed conversion efficiency gain de poids ganancia de peso pork productos del cruzamiento produit de croisement viande de porc weight gain
Bibliographic information
Volume 32 Issue 3
Pagination
pp. 240-246
Other Subjects
Alimentacion de los animales; Efficacite alimentaire; Swine / crossbreeding; Porcin/ croisement; Eficiencia de conversion del pienso; Cerdo/ cruzamiento
Language
Slovak
Note
1 scheme, 3 tables; 7 ref. Summaries (En, Ru, Sk)
Type
Summary
1987-08-15
AGRIS AP
Data Provider

This bibliographic record has been provided by Matica Srpska Library

Discover this data provider's collection in AGRIS

Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]