FAO AGRIS - International System for Agricultural Science and Technology

[Production of 2-year Montbeliard and Holstein X Montbeliard cattle fattened at grazing. 1. Diet and growth, carcass characteristics and carcass quality]

1986

Parrassin, P.R. (Institut National de la Recherche Agronomique, Mirecourt (France). Unite de Recherche sur les Systemes Agraires et le Developpement, Domaine Experimental) | Teissier, J.H.


Bibliographic information
Pagination
pp. 51-59
Other Subjects
Slaughter weight/ weight gain; Rendimiento carnico; Peso de la canal/ ganancia de peso; Alimentacion de los animales; Poids a l'abattage/ gain de poids; Paturage
Language
French
Note
8 tables

1987-08-15
AGRIS AP
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