FAO AGRIS - International System for Agricultural Science and Technology

Prevention of discolouration of pale crepe during storage; the views expressed are those of the authors and not necessarily the views of the rubber research institute of Sri Lanka

1983

Nadarajah, M. | Silva, A. de


Bibliographic information
Pagination
pp. 23-27
Language
English
Note
2 tables; 5 ref.
Type
Non-Conventional

1987-08-15
AGRIS AP
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