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Studies on the antinutritive factors in rye grain [alkylresorcinols, trypsin inhibitors, non-starchy carbohydrates, dietary fibre components, beta glucan]

1986

Rakowska, M. | Raczynska-Bojanowska, K. | Boros, D. (Plant Breeding and Acclimatization Inst., Radzikow (Poland))

AGROVOC Keywords
barley calidad cebada cerdo contenido proteico enzymic activity genetic variation glucane glucano glucans orge pectinas pectine pectins pentosane pentosanos pentosans porcin protein content quality rat rata rats rheological properties secale cereale swine triticale
Bibliographic information
Publisher
Svaloef AB
Other Subjects
Digestible protein / phenolic compounds; Propiedades reologicas; Qualite; Triticales; Proteina asimilable/ compuestos fenolicos; Teneur en proteines; Variation genetique; Actividad enzimatica; Propriete rheologique; Matiere azotee digestible/ compose phenolique; Variacion genetica; Activite enzymatique
Language
English
Note
41 ref.
Type
Conference; Non-Conventional
Source
Proceedings. Eucarpia meeting of the cereal section on rye, June 11-13th 1985, Svaloev, Sweden. Part 2 [European Association for Research on Plant Breeding].- Svaloev (Sweden): Svaloef AB, 1986. p. 443-470
Conference
Eucarpia Cereal Section on Rye Meeting, Svaloev (Sweden), 1985
1987-08-15
AGRIS AP
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