FAO AGRIS - International System for Agricultural Science and Technology

[Study of the efficient use of glycosidase and lysozyme enzymic preparations in broiler rations]

1986

Sirvidis, V.Yu. | Danyus, S.A. | Augustinavichene, V.V. | Kazlauskajte, N.A.


Bibliographic information
Other Subjects
Valeur nutritive/ ration; Valor nutritivo/ racion; Preparation enzymatique; Nutritive value/ rations; Preparacion enzimatica; Efficacite
Language
Russian
Note
6 ref.
Type
Non-Conventional
Source
[Production and use of microbiol enzymic preparations].- Vil'nyus (USSR), 1986. p. 120-123

1987-08-15
AGRIS AP
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]