[Reduction of food dependency. Operational requirements for the promotion of maize bread consumption in Colombia and Venezuela]
1986
AGROVOC Keywords
Bibliographic information
Pagination
49 p.
Other Subjects
Consumo de alimentos/ panificacion; Consommation alimentaire/ panification; Food consumption/ breadmaking; Maiz amilaceo; Mais farineux
Language
Spanish; Castilian
Note
FAO Accession No: XF8662961 (Available on Microfiche)
Type
Non-Conventional
Corporate Author
FAO, Santiago (Chile). Regional Office for Latin America and the Caribbean
1987-08-15
AGRIS AP
Data Provider
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