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Ultra-osmosis [in whey desalting]

1987

Horton, B.S. (Horton International, Cambridge Mass. (USA))

AGROVOC Keywords
desalting dessalage osmotic pressure pression osmotique ultrafiltration whey
Bibliographic information
Issue 212 ISSN 0250-5118
Publisher
FIL-IDF. Secretariat General
Other Subjects
Lactoserum; Desalacion; Suero de la leche; Presion osmotica; Ultrafiltracion
Language
English
Note
2 tables
Type
Conference
Source
Trends in whey utilization. Proceedings of 1986 International Conference in Chicago, International Dairy Federation, Bruxelles (Belgium).- Bruxelles (Belgium): FIL-IDF. Secretariat General, 1987. p. 83
Conference
International Whey Conference, Chicago (USA), 1986
1988-08-15
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