FAO AGRIS - International System for Agricultural Science and Technology

[Productive performance and carcass characteristics of broilers subjected to an initial feed restriction under conditions of commercial production]

1986

Pokniak, Jose | Cornejo, Sergio (Chile Univ., Santiago (Chile). Facultad de Ciencias Veterinarias y Pecuarias) | Rojas, Leopoldo | Hidalgo, Hector


Bibliographic information
Volume 2 Issue 2 ISSN 0716-1689
Pagination
pp. 135-140
Other Subjects
Alimentacion racional; Carcasses/ chemicophysical properties; Carcasse/ propriete physico-chimique; Canal animal/ propiedades fisico-quimicas; Alimentation rationnee
Language
Spanish; Castilian
Note
18 ref.; Summaries (En, Es)
Type
Summary

1988-08-15
AGRIS AP
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