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Evaluation of the production parameters of the secondary generation of pigs of minimum morbidity

1986

Buchta, S. | Cechova, M. | Podany, J. | Schwarzer, J. (Vysoka Skola Zemedelska, Brno (Czechoslovakia)) | Cerny, M. | Suchomel, V. | Pelikan, J. | Sturma, Z.

AGROVOC Keywords
canal animal carcasse carcasses cerdo consommation alimentaire (animaux) consumo de piensos engorde engraissement fattening feed consumption growth control morbidite morbidity morbosidad porcin swine
Bibliographic information
Zivocisna Vyroba - UVTIZ (Czechoslovakia)
Volume 31 Issue 11 ISSN 0044-4847
Pagination
pp. 1007-1012
Other Subjects
Crianza protegida/ control de enfermedades; Barrier husbandry/ disease control; Elevage protege/ controle de maladies; Controle de croissance; Regulacion del crecimiento
Language
Czech
Note
3 tables; 22 ref. Summaries (Cs, De, En, Ru)
Type
Summary
1988-08-15
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