FAO AGRIS - International System for Agricultural Science and Technology

Comparison of dressing value of five broiler chicken combinations

1986

Cermakova, A. (Vysoka Skola Zemedelska, Ceske Budejovice (Czechoslovakia)) | Kadlec, J.


Bibliographic information
Sbornik Agronomicke Fakulty VSZ v Ceskych Budejovicich. Zootechnicka Rada (Czechoslovakia)
Volume 3 Issue 1
Pagination
pp. 45-55
Other Subjects
Poulet de chair/ hybride; Rendimiento carnico; Pollo de engorde/ hibridos; Analisis estadistico; Broiler chickens/ hybrids
Language
Czech
Note
6 tables; 1 ref. Summaries (Cs, De, En, Ru)
Type
Summary

1988-08-15
AGRIS AP
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