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Quality of agricultural products as a basic condition of the quality of food products

1986

Juricek, J. (Ceska Zemedelska a Potravinarska Inspekce, Prague (Czechoslovakia))

AGROVOC Keywords
avenas avoine barley carne cebada colza eggs food hygiene fruits frutas higiene de los alimentos hortalizas huevos legume meat oats oeuf orge papa pomme de terre potatoes rape trigo vegetables viande wheats zea mays
Bibliographic information
Prumysl Potravin (Czechoslovakia)
Volume 37 Issue 12 ISSN 0033-1988
Pagination
pp. 619-621
Other Subjects
Lait/ qualite; Milk/ quality; Alble; Leche/ calidad; Hygiene des alim
Language
Czech
Note
Summaries (Cs, En, Ru)
Type
Summary
1988-08-15
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