FAO AGRIS - International System for Agricultural Science and Technology

Relation between the fat content in liver and some biochemical parameters of the blood serum of dairy cows [fat cow syndrome]

1987

Reichel, P. (Vysoka Skola Veterinarska, Kosice (Czechoslovakia)) | Sokol, J.


Bibliographic information
Pagination
pp. 53-61
Other Subjects
Acidos grasos; Higado graso/ suero sanguineo; Glyceride; Teneur en prote; Contenido de lipidos; Steatose hepatique/ serum sanguin; Actividad enzimatica; Osbovin laitier; Fatty liver/ blood serum; Activite enzymatique
Language
Slovak
Note
3 tables; 40 ref. Summaries (De, En, Es, Fr, Ru, Sk)
Type
Summary

1988-08-15
AGRIS AP
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