Effects of meal ingestion and diet lipid content on the amount of free and solid adherent bacteria in the rumen of dairy cows
1988
Bauchart, D. (Institut National de la Recherche Agronomique, Ceyrat (France). Centre de Theix, Laboratoire d'Etude du Metabolisme Energetique) | Legay-Carmier, F.
AGROVOC Keywords
Bibliographic information
Reproduction Nutrition Developpement (France)
Volume
28
Issue
1
ISSN
0181-1916
Pagination
pp. 139-140
Other Subjects
Teneur en lipides/ evalua; Contenido de lipidos/ evaluacion; Lipid content/ evaluation; Bacterie; Flore microb0329ienne
Language
French
Note
7 ref., Summary (En)
Type
Conference; Summary
Conference
3. Journees sur la Nutrition et l'Alimentation des Herbivores, Paris (France), 26-27 Mar 1987
1988-08-15
AGRIS AP
Data Provider
This bibliographic record has been provided by Institut national de la recherche agronomique
If you notice any incorrect information relating to this record, please contact us at [email protected]