[The clavicepspaspaltocsicosa of the pheasants and turkeys]
1986
Cuci, A. (Instituti i Kerkimeve Veterinare, Tirane (Albania))
Are described the clinical and necroscopic analyses of clavicepspaspaltocsicosa and the mycological method, use in this disease diagnostication, after having studied several flocks of pheasants and turkeys, which were infected naturally and through experiments. The pheasants and the turkeys are liable to mycotocsicosis infection which is made passible through the semi-extensive growth of these birds in our economies and the consumption of sclerosis formed in the spontaneous pastures plants
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