FAO AGRIS - International System for Agricultural Science and Technology

Fractionation of yeast biomass, 3: Crude preparates for food industry and pharmacy

1989

Sturdik, E. | Kollar, R. | Sajbidor, J. (Slovenska Vysoka Skola Technicka, Bratislava (Czechoslovakia). Katedra Biochemickej Technologie) | Krcmar, S. | Forsthoffer, J. | Kollatiova, D.


Bibliographic information
Volume 35 Issue 3 ISSN 0023-5830
Pagination
pp. 74-78
Other Subjects
Medicament; Purificacion; Contenido de lipidos; Metodos/ concentrados de proteina; Methods/ protein concentrates; Methode/ concentre de proteines; Teneur en matiere seche; Epuration
Language
Slovak
Note
4 graphs, 2 tables; 25 ref. Summaries (Cs, De, En, Ru)
Type
Summary

1989-08-15
AGRIS AP
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]