FAO AGRIS - International System for Agricultural Science and Technology

Content of phenolic acids in callus culture of alfalfa (Medicago sativa): the effect of age and biochemical differentiation

1988

Hrubcova, M. | Cvikrova, M. | Pospisil, F. | Meravy, L. | Eder, J. (Ceskoslovenska Akademie Ved, Prague (Czechoslovakia). Ustav Experimentalni Botaniky)


Bibliographic information
Volume 30 Issue 5 ISSN 0006-3134
Pagination
pp. 321-326
Other Subjects
Culture de tissus; Acidos fenolicos/ biosintesis; Chromatographie liquide haute press; Acide phenolique/ biosynthese; Phenolic acids/ biosynthesis; Cromatografia liquida alta presion
Language
English
Note
1 graph, 2 tables; 12 ref. Summary (En)
Type
Summary

1989-08-15
AGRIS AP
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