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Young people and food. Socio-cultural studies of food consumption patterns

1989

Praettaelae, R.

AGROVOC Keywords
consommation alimentaire consumo de alimentos food consumption food preferences jeunesse juventud personne youth
Bibliographic information
Publisher
Helsinki Univ.
Pagination
70 p.
Other Subjects
Pautas alimentarias/ comportamiento del consumidor; Meal patterns/ consumer behaviour; Type de repas/ comportement des consommateurs; Preference alimentaire; Preferencia de alimentos; People; Personas
Language
English
Note
2 figs., 1 table; 250 ref. Summary (En)
Type
Thesis; Bibliography; Summary
Corporate Author
Helsinki Univ. (Finland). Dept. of Nutrition
1989-08-15
AGRIS AP
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