FAO AGRIS - International System for Agricultural Science and Technology

Detection of dietary ingredients reducing hepatic lipid accumulation of layers with aid of a laboratory assay system in growing chicks

1987

Akiba, Y. (Tohoku Univ., Sendai (Japan). Faculty of Agriculture) | Tanaka, Y. | Matsumoto, T.


Bibliographic information
Volume 24 Issue 5 ISSN 0029-0254
Pagination
pp. 295-303
Other Subjects
Analisis biologico/ evaluacion; Oestrogene; Biological analysis/ evaluation; Steatose hepatique; Inyeccion; Analyse biologique/ evaluation; Inanicion; Higado graso; Estrogenos
Language
English
Note
18 ref.; Summaries (En, Ja)
Type
Summary

1989-08-15
AGRIS AP
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