FAO AGRIS - International System for Agricultural Science and Technology

Improvement of productivity of grapevines under greenhouse conditions, 1: Effect of different types of training on the yield and quality of berries

1987

Hino, A. (Ehime Univ., Matsuyama (Japan). Coll. of Agriculture) | Kadoya, K.


Bibliographic information
Pagination
pp. 9-18
Other Subjects
Formacion (horticultura); Calidad/ rendimiento de cultivos; Productivite; Qualite/ rendement des cultures; Quality/ crop yield
Language
Japanese
Note
9 ref.; Summaries (En, Ja)
Type
Summary

1989-08-15
AGRIS AP
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