FAO AGRIS - International System for Agricultural Science and Technology

Antioxidant effect of tocopherols on lipid peroxidation and their oxidation products

1988

Yamauchi, R. (Gifu Univ., Kakamigahara (Japan). Faculty of Agriculture)


Bibliographic information
Pagination
pp. 163-165
Other Subjects
Lipidos
Language
Japanese
Note
18 ref.

1989-08-15
AGRIS AP
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