FAO AGRIS - International System for Agricultural Science and Technology

[Ethylene during storage and marketing of vegetables [also incl. isocumarine]]

1987

Willumsen, K. (Norges Landbrukshoegskole, Aas (Norway). Inst. for Groennsakdyrking)


Bibliographic information
Publisher
Norges Landbruksvitenskapelige Forskningsraad
Pagination
14 p.
Other Subjects
Almacenamiento/ temperatura; Storage/ temperature; Qualite; Oxidacion; Chou-fleur; Stockage/ temperature
Language
Norwegian
Note
8 tables, 3 figures; 2 ref.
ISBN
82-7290-467-5

1989-08-15
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