FAO AGRIS - International System for Agricultural Science and Technology

[Relation between energy source and ration formulation method (ARC and Polish norm) and protein feed utilization in lambs during fattening]

1987

Krawczyk, K. | Strzetelski, J. | Maciaszek, K. (Instytut Zootechniki, Krakow (Poland))


Bibliographic information
Pagination
pp. 99-115
Other Subjects
Racion; Valeur nutritive/ matiere digestible totale; Digestibilite; Proteine brute; Proteina asimilable; Matiere azotee digestible; Valor nutritivo/ conjunto de nutrientes asimilables
Language
Polish
Note
6 tables; 31 ref. Summaries (En, Ru)
Type
Summary

1989-08-15
AGRIS AP
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