FAO AGRIS - International System for Agricultural Science and Technology

[Veterinary and sanitary examination of animals' meat by experts after the emergency slaughter]

1988

Kostenko, Yu.G. | Shagova, T.S. | Oreshkin, E.F. | Shablij, V.Ya. | Kolos, Yu.A. | Yatsyuta, A.L. | Konovalov, I.M. | Gavrilyuk, N.D.


Bibliographic information
Issue 8 ISSN 0042-4846
Pagination
pp. 56-59
Other Subjects
Urss/ sacrificio; Ussr/ slaughtering; Qualite; Betail; Hygiene veterinaire; Urss/ abattage de betail; Inspeccion de la carne
Language
Russian

1989-08-15
AGRIS AP
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