FAO AGRIS - International System for Agricultural Science and Technology

[The use of meat meal in animal nutrition]

1989

Wenk, C. (ETH Zurich (Switzerland). Inst. fuer Nutztierwissenschaften, Gruppe Ernahrung) | Morel, J. (Eidg. Forschungsanstalt fuer viehwirtschaftliche Produktion Grangeneuve, Posieux (Switzerland))


Bibliographic information
Pagination
pp. 207-211
Other Subjects
Alimentacion de los animales; Aditivo de piensos; Qualite proteique; Teneur en elements mineraux
Language
German
Note
3 tables, Summaries (De, En, Fr)
Type
Numerical Data; Summary

1990-08-15
AGRIS AP
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