FAO AGRIS - International System for Agricultural Science and Technology

Utilization of enzymes in the nutrition of farm animals

1989

Poplsteinova, I. (Ustav Vedeckotechnickych Informaci pro Zemedelstvi, Prague (Czechoslovakia))


Bibliographic information
Publisher
Ustav Vedeckotechnickych Informaci pro Zemedelstvi
Pagination
64 p.
Other Subjects
Preparacion enzimatica/ engorde; Efficacite alimentaire; Enzyme preparations/ fattening; Racion; Preparation enzymatique/ engraissement; Eficiencia de conversion del pienso
Language
Czech
Note
32 tables; 100 ref. Summaries (Cs, En, Ru)
Type
Summary

1990-08-15
AGRIS AP
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