The quality of grain and malt of continuously grown spring barley in relation to agroecological factors
1989
Dudas, F. (Vysoka Skola Zemedelska, Brno (Czechoslovakia))
AGROVOC Keywords
Bibliographic information
Rostlinna Vyroba - UVTIZ (Czechoslovakia)
Volume
35
Issue
10
ISSN
0370-663X
Pagination
pp. 1039-1047
Other Subjects
Teneur en proteines; Malt/ variete; Almidon; Non travail du sol; Engrais azote; Malt/ varieties; Malta (producto)/ variedades
Language
Czech
Note
6 tables; 11 ref. Summaries (Cs, De, En, Ru)
Type
Summary
1990-08-15
AGRIS AP
Data Provider
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