FAO AGRIS - International System for Agricultural Science and Technology

Methods of technological quality determination in wheat genetic resources - an evaluation

1989

Kostkanova, E. | Rogalewicz, V. | Dotlacil, L. (Vyzkumny Ustav Rostlinne Vyroby, Prague-Ruzyne (Czechoslovakia))


Bibliographic information
Volume 35 Issue 10 ISSN 0370-663X
Pagination
pp. 1049-1053
Other Subjects
Caracteristicas de la coccion/ genotipos; Teneur en proteines; Estabilidad genetica; Aptitude boulangere/ genotype; Stabilite genetique; Baking characteristics/ genotypes; Analisis quimico
Language
Czech
Note
1 scheme, 3 tables; 10 ref. Summaries (Cs, De, En, Ru)
Type
Summary

1990-08-15
AGRIS AP
Data Provider
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