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Technical study on keeping freshness in water-melon

1989

Tao Xinqiu | Chen Xiuhua (Chinese Academy of Agricultural Sciences, Beijing (China). Inst. of Vegetables)

AGROVOC Keywords
almacenamiento chemicals citrullus lanatus keeping quality organoleptic properties produit chimique stockage storage temperatura temperature
Bibliographic information
Issue 3 ISSN 1000-6346
Pagination
pp. 32-34
Other Subjects
Methods/ varieties; Aptitude a la conservation; Propriete organoleptique; Aptitud para la conservacion; Propiedades organolepticas; Metodos/ variedades; Productos quimicos; Methode/ variete
Language
Chinese
Note
2 ill., 3 tables
1990-08-15
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