About FAO News Multimedia Main topics Statistics Members Publications

FAO AGRIS - International System for Agricultural Science and Technology

Advanced Search

Research on production effects of administration of bone, feather and feather-bone meals to broiler chickens

1989

Chrappa, V. | Peter, V. | Boda, K. (Slovenska Akademia Vied, Ivanka pri Dunaji (Czechoslovakia). Ustav Fyziologie Hospodarskych Zvierat)

AGROVOC Keywords
bone meal broiler chickens caracteres de rendimiento composante de rendement composition engorde engraissement farine d'os farine de viande fattening feather meal feed conversion efficiency feed meals harina de carne harina de huesos harina de plumas harina para piensos meat meal pollo de engorde poulet de chair soybean meal tourteau de soja yield components
Bibliographic information
Volume 21 Issue 2 ISSN 0582-2343
Pagination
pp. 129-136
Other Subjects
Nutritive value/ feed consumption; Efficacite alimentaire; Tortada de soja; Farine de plumes; Valeur nutritive/ consommation alimentaire (animaux); Composicion; Eficiencia de conversion del pienso; Valor nutritivo/ consumo de piensos; Farine alimentaire pour animaux
Language
Russian
Note
6 tables; 9 ref. Summaries (Cs, De, En, Ru)
Type
Summary
1990-08-15
AGRIS AP
Data Provider

This bibliographic record has been provided by Matica Srpska Library

Discover this data provider's collection in AGRIS

Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]