Possibilities of using simplified approaches to determine meatiness in slaughter pigs
1989
Gracik, P. | Petricek, M. | Hetenyi, L. | Majerciak, P. (Vyskumny Ustav Zivocisnej Vyroby, Nitra (Czechoslovakia)) | Kuechenmeister, U.
AGROVOC Keywords
Bibliographic information
Pagination
pp. 635-641
Other Subjects
Rendimiento carnico/ peso de la canal; Composicion de la canal; Piece de viande; Meat yield/ slaughter weight; Musculos; Rendement en viande/ poids a l'abattage
Language
Slovak
Note
5 tables; 11 ref. Summaries (De, En, Ru, Sk)
Type
Summary
1990-08-15
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