FAO AGRIS - International System for Agricultural Science and Technology

Digestibility of crude nutrients and amino acids in poultry rations

1989

Gruhn, K. | Hennig, A. (Karl-Marx-Universitaet Leipzig (German D.R.). Sektion Tierproduktion und Veterinaermedizin)


Bibliographic information
Volume 23 Issue 9 ISSN 0300-2705
Pagination
pp. 202-204
Other Subjects
Racion; Amino acids/ digestible fibre; Element nutritif disponible; Nutrient content; Digestibilite; Teneur en substances nutritives; Acide amine/ fibre digestible; Contenido de nutrientes; Aminoacidos/ fibra asimilable
Language
German
Note
7 tables; 6 refs. Summary (De)
Type
Summary

1990-08-15
AGRIS AP
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]