FAO AGRIS - International System for Agricultural Science and Technology

Studies on Friesian calves for meat production. 1.- Meat characteristics of Friesian calves fed on green forages [Egypt]

1988

El-Koussy, H. (Ministry of Agriculture, Cairo (Egypt). Animal Production Research Inst.) | Soliman, A.S.


Bibliographic information
Pagination
pp. 335-346
Other Subjects
Produccion de carne; Egypte; Alimentacion de los animales
Language
English
Note
4 tables; 9 ref. Summaries (Ar, En)
Type
Numerical Data; Summary

1990-08-15
AGRIS AP
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