FAO AGRIS - International System for Agricultural Science and Technology

Meat and meat by-products of carcase 1. Striated muscular tissue.

1981

Papadopoulos, T.Ch. (Ministry of Agriculture, Athens (Greece). Veterinary Inst.)


Bibliographic information
Pagination
pp. 40-48
Other Subjects
Tejido (anatomia); Grece; Tissu; Tissues
Language
Greek, Modern (1453-)
Note
17 ref., Summary (En)
Type
Summary

1990-08-15
AGRIS AP
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