FAO AGRIS - International System for Agricultural Science and Technology

Genetic analysis of yield components and protein content in pea : the analysis of general and specific combining ability

1987

Singh, K.N. | Santashi, U.S. | Singh, H.G. (Chandra Shekhar Azad Univ. of Agriculture and Technology, Kanpur (India))


Bibliographic information
Indian Journal of Genetics and Plant Breeding (India)
Volume 47 Issue 2 ISSN 0019-5200
Pagination
pp. 115-118
Other Subjects
Teneur en proteines; Genetique; Aptitude a la combinaison
Language
English
Note
3 ref. Summary (En)
Type
Summary

1990-08-15
AGRIS AP
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