FAO AGRIS - International System for Agricultural Science and Technology

[Effect of the protein's rate in dairy cattle with diets at low fibre content]

1987

Jaquette, R.D.


Bibliographic information
Volume 28 Issue 1 ISSN 0037-1521
Pagination
pp. 23-24
Other Subjects
Alimentacion de los animales; Production laitiere; Produccion lechera; Proteinas
Language
Italian

1990-08-15
AGRIS AP
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]