FAO AGRIS - International System for Agricultural Science and Technology

Changes of elastic and strength properties in the direction perpendicular to the grain by moisture content changes and by heating in water

1989

Iida, I. (Kyoto Prefectural Univ. (Japan). Faculty of Agriculture)


Bibliographic information
Journal of the Japan Wood Research Society (Japan)
Volume 35 Issue 10 ISSN 0021-4795
Pagination
pp. 875-881
Other Subjects
Resistance mecanique; Moisture content/ plant fibres; Contenido de humedad/ fibras vegetales; Resistencia (mecanica); Teneur en eau/ fibre vegetale
Language
Japanese
Note
12 ref.; Summaries (En, Ja)
Type
Summary

1990-08-15
AGRIS AP
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