Rapid analysis of the food colors in foodstuffs using polyamide
1987
Tsunoda, K. (Suginami Ward Inst. of Public Health Research, Tokyo (Japan)) | Inoue, N. | Aoyama, M. | Hasebe, A.
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Bibliographic information
Pagination
pp. 473-479
Other Subjects
Cromatografia de papel
Language
Japanese
Note
31 ref.; Summary (En)
Type
Summary
1990-08-15
AGRIS AP
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