Effect of N-phenyl-N'-(4-pyridyl)urea (4-PU) on fruit size: apple, Japanese pear, grapevine and kiwi fruit
1989
Ogata, R. (Tohoku Univ., Sendai (Japan). Faculty of Agriculture) | Saito, T. | Oshima, K.
AGROVOC Keywords
Bibliographic information
Issue
239
Publisher
ISHS
Other Subjects
Tamano; Acido giberelico/ fruto; Gibberelline/ fruit; Ga/ fruit
Language
English
Note
6 refs.; Summary (En)
ISBN
90-6605-443-3
Type
Conference; Summary
Source
Sixth international symposium on growth regulators in fruit production, Luckwill, L.C. (Beverley, Clevedon, Avon (UK))Powell, L.E..- Wageningen (Netherlands): ISHS, 1989.- ISBN 90-6605-443-3. p. 395-398
Conference
6. International Symposium on Growth Regulators in Fruit Production, Penticton, B.C. (Canada), 25-29 Jul 1988
1990-08-15
AGRIS AP
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