FAO AGRIS - International System for Agricultural Science and Technology

[Acid water prevent development of salmon fry]

1990

McWilliams, P. (Bergen Univ. (Norway). Zoologisk Laboratorium) | Jenssen, E.A. (Salar A/S, Rossland (Norway))


Bibliographic information
Volume 15 Issue 2 ISSN 0332-7132
Pagination
pp. 42-43
Other Subjects
Acidite; Noruega/ piscicultura; Qualite de l'eau; Norvege/ pisciculture; Salmon del atlantico; Saumon de l'atlantique; Norway/ fish culture
Language
Norwegian
Note
3 figures

1990-08-15
AGRIS AP
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]